| BREAKFAST |
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| The Continental |
$12.00 |
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
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| Freshly Squeezed Orange Juice |
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| Assorted Muffins, Croissants and Coffee Cake |
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| The Deluxe Continental |
$18.50 |
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
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| Freshly Squeezed Orange Juice |
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| Assorted Muffins, Croissants and Coffee Cake |
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| Fresh Sliced Fruit and Berries |
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| Homemade Granola and Individual Fruit Yogurts |
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| The American |
$24.50 |
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
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| Freshly Squeezed Orange Juice |
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| Assorted Muffins, Croissants and Coffee Cake |
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| Fresh Sliced Fruit and Berries |
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| Scrambled Eggs, Fresh Chives |
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| Breakfast Potatoes and |
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| Selection of Two |
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| Bacon |
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| Link Sausages |
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| Spicy Turkey Sausages |
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| Black Forest Ham |
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| Executive Style |
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| Midmorning |
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| Refresh Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
$3.00 |
| Add Assorted Soft Drinks and Mineral Waters |
$3.50 |
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| Chairman Style |
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| Midmorning |
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| Refresh Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
$3.00 |
| Refresh Assorted Soft Drinks and Mineral Waters |
$3.50 |
| Afternoon |
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| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
$3.00 |
| Assorted Soft Drinks and Mineral Waters |
$3.50 |
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| SNACKS AND BREAKS |
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| Additional Selections |
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| Priced per Person - 12ppl. Minimum |
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| Whole Fresh Fruit |
$3.00 |
| Assorted Muffins, Croissants and Coffee Cake |
$3.00 |
| Assorted Dry Cereals |
$3.00 |
| Bagels with Creamed Cheese |
$3.50 |
| House Smoked Salmon, Traditional Garnishes |
$8.75 |
| Individual Natural and Fruit Flavored Yogurts |
$3.50 |
| Ham, Egg and Cheese Croissant |
$5.75 |
| Breakfast Burrito, Pico De Gallo |
$6.25 |
| Brioche French Toast, Maple Syrup, Whpped Butter |
$5.50 |
| Hot Oatmeal, Raisins, Nuts and Brown Sugar |
$4.50 |
| Fresh Sliced Fruit and Berries |
$5.50 |
| Fresh Popcorn and Pretzels |
$3.50 |
| Ice Cream Sandwiches and Bars |
$3.75 |
| Chocolate Chip Cookies and Brownies |
$2.50 |
| Individual Bags of Assorted Chips, Caramel Corn, Candy, Power and Granola Bars |
$3.00 |
| Assorted Dried Fruits and Nuts |
$4.75 |
| Pine Nuts and Roasted Garlic Hummus, Assorted Olives and Pita Chips |
$4.75 |
| Crudite with Assorted Dips |
$95.00 |
| Restaurant Style Chips and Salsa |
$3.75 |
| Imported and Domestic Cheeses, Fresh Fruit, Bread and Crackers |
$125.00 |
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| Beverages |
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| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
$3.00 |
| Iced Tea or Lemonade |
$8.00 |
| Freshly Squeezed Orange or Grapefruit Juice |
$15.00 |
| Assorted Soft Drinks and Mineral Waters |
$3.50 |
| Assorted Fruit Juices and Sparklers |
$4.50 |
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| BRUNCH |
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| BUFFET |
$39.00 |
| Minimum 50 Guests |
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| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
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| Freshly Squeezed Orange Juice |
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| Assorted Muffins, Croissants and Coffee Cake |
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| Mixed Baby Greens, Oven Dried Tomatoes, Balsamic Vinaigrette |
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| Classic Caesar with Garlic Croutons and Shaved Parmesan |
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| Brioche French Toast, Maple Syrup, Whpped Butter |
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| Scrambled Eggs, Fresh Chives |
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| Breakfast Potatoes, Bacon and Turkey Sausages |
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| Pasta with Fresh Tomatoes, Basil, Garlic and Extra Virgin Olive Oil |
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| Marinated Grilled Chicken Breast, Herbed Butter |
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| Chocolate Chip Cookies and Brownies |
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| Assorted Cheese Cakes |
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| Carrot Cake |
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| Fresh Sliced Fruit and Berries |
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| Additional Selections |
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| Priced per Person |
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| Fresh Buffalo Mozzarella, Beefsteak Tomatoes, Extra Virgin Olive Oil, Balsamic Vinegar |
$3.00 |
| House Smoked Salmon, Traditional Garnishes and Assorted Bagels |
$5.50 |
| Pan Roasted Salmon, Tomato Coulis |
$7.50 |
| Sliced New York Sirloin, Béarnaise Sauce |
$9.50 |
| Individual Flavored Crème Brulee |
$3.75 |
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| LUNCH BUFFETS |
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| Minimum 10 Guests |
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| Includes your Choice of Starter, Entrée, Side and Dessert |
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| Starters |
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| Mixed Baby Greens, Oven Dried Tomatoes, Balsamic Vinaigrette |
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| Iceberg Lettuce, Cherrie Tomatoes, Cucumbers, Ranch Dressing |
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| Cucumber and Red Chili Salad |
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| Caraway Coleslaw |
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| Greens, Avocado, Zucchini, Squash, Cucumber, Sun Flower - Apple Cider Vinaigrette |
Add $2.00 |
| Classic Caesar with Garlic Croutons and Shaved Parmesan |
Add $2.00 |
| Fresh Buffalo Mozzarella, Beefsteak Tomatoes, Extra Virgin Olive Oil, Balsamic Vinegar |
Add $3.00 |
| Grilled Vegetables, Mixed Baby Greens, Goat Cheese and Raspberry Vinaigrette |
Add $2.00 |
| Roasted Corn, Red Peppers and Asparagus, Creamy Goat Cheese Dressing |
Add $3.00 |
| Belgian Endive, Fresh Pears, Walnuts, Gorgonzola Cheese, Balsamic Vinaigrette |
Add $3.00 |
| Entrees |
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| Pasta with Fresh Tomatoes, Basil, Garlic and Extra Virgin Olive Oil |
$22.50 |
| Rock Shrimp Pasta, Cilantro Pesto |
$27.50 |
| Pasta with Grilled Chicken, Oven Dried Tomatoes, Gorgonzola Cream |
$25.00 |
| Turkey Meat Loaf, Mushroom Gravy |
$26.00 |
| Free Range Rosemary Marinated Grilled Chicken Breast, Tomato Relish |
$29.00 |
| Mountain Paella, Chorizo, Chicken, Shrimp and Saffron |
$31.00 |
| Roasted Medallions of Pork Loin, Orange Chipotle Glaze |
$29.00 |
| Grilled Beef Tenderloin, Cabernet-Black Peppercorn Sauce |
$39.00 |
| Grilled Salmon, Tomato Ginger Coulis |
$34.00 |
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| Sides |
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| Roasted Potatoes |
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| Garlic Mashed Potatoes |
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| Basil Mashed Potatoes |
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| Basmati Rice |
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| Soft Polenta |
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| Ratatouille |
Add $3.00 |
| Grilled Asparagus |
Add $3.00 |
| Garlic Bread |
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| Desserts |
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| Chocolate Chip Cookies |
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| Walnut Fudge Brownies |
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| Carrot Cake |
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| Cheese Cake |
Add $3.00 |
| Lemon Squares |
Add $1.50 |
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| LUNCH BUFFETS THEMED |
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| Gourmet Sandwiches |
$26.50 |
| Minimum 10 Guests |
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| Mixed Baby Greens, Oven Dried Tomatoes, Balsamic Vinaigrette |
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| Penne Pasta with Fresh Herbs and Tomatoes, Shallot Vinaigrette |
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| Please choose Three of our Gourmet Sandwiches |
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| Blackened Chicken Breast, Lettuce, Tomatoes, Cajun Ailoi on Country White |
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| Tomatoes, Mozzarella and Basil on French Baguette |
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| Smoked Turkey, Greens, Avocado, Tomato, Mustard Aioli on Dutch Crunch |
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| Albacore Tuna Salad,Lettuce, Toamtoes and Red Onion on French Baguette |
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| Grilled Chicken, Romaine Lettuce and Caesar Wrap |
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| Black Forest Ham, Munster Cheese, Pickeled Tomatoes and Cucumber on Sourdough |
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| Pesto Parmesan Chicken Salad on Sourdough Baguette |
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| Chocolate Chip Cookies |
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| Box Lunches |
$28.50 |
| Minimum 10 Guests |
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| Spicy Cucumber and Red Chili Salad |
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| Caraway Coleslaw |
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| Please choose Three of our Gourmet Sandwiches |
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| Blackened Chicken Breast, Lettuce, Tomatoes, Cajun Ailoi on Country White |
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| Tomatoes, Mozzarella and Basil on French Baguette |
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| Smoked Turkey, Greens, Avocado, Tomato, Mustard Aioli on Dutch Crunch |
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| Albacore Tuna Salad,Lettuce, Toamtoes and Red Onion on French Baguette |
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| Grilled Chicken, Romaine Lettuce and Caesar Wrap |
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| Black Forest Ham, Munster Cheese, Pickeled Tomatoes and Cucumber on Sourdough |
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| Pesto Parmesan Chicken Salad on Sourdough Baguette |
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| Fresh Whole Fruit |
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| Chocolate Chip Cookie |
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| Botteled Water |
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| Italian |
$36.50 |
| Minimum 25 Guests |
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| Classic Caesar with Garlic Croutons and Shaved Parmesan |
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| Fresh Buffalo Mozzarella, Beefsteak Tomatoes, Extra Virgin Olive Oil, Balsamic Vinegar |
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| Pasta with Fresh Tomatoes, Basil, Garlic and Extra Virgin Olive Oil |
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| Linguini with Spicy Italian Sausage, Hearty Tomato and Herb Sauce |
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| Pork Tenderloin Medaillions, Lemon-Caper-Sage Butter |
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| Garlic Bread |
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| Fresh Sliced Fruit and Berries |
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| Tiramisu |
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| Mexican |
$34.00 |
| Minimum 25 Guests |
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| Cucumber and Red Chili Salad |
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| Classic Caesar Salad |
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| Spicy Beef and Chicken Fajitas |
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| Fresh Flour Tortillas |
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| Spanish Rice and Black Beans |
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| Sour Cream, Cheddar Cheese, Cilantro |
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| Salsa Fresca and Guacamole |
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| Chef’s Selection of Desserts |
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| BBQ |
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| All BBQ’s require a uniformed Chef |
$125.00 |
| The Strand |
$32.50 |
| Minimum 30 Guests |
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| Homemade Potato Salad |
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| Spicy Cucumber and Red Chili Salad |
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| Buns, Rolls and Condiments |
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| From the Grill |
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| Marinated Boneless, Skin on Chicken Breast |
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| Grilled Hamburgers |
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| All Beef Hot Dogs |
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| Chocolate Chip Cookies and Brownies |
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| Sliced Fresh Fruit |
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| Additional Selections |
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| Priced per Person |
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| Classic Caesar Salad |
$2.00 |
| Roasted Corn, Red Peppers and Asparagus, Creamy Goat Cheese Dressing |
$2.00 |
| Caraway Cole Slaw |
$2.00 |
| Corn on the Cobb |
$2.00 |
| Rib Eye Steaks |
$9.50 |
| Vegetable Skewers |
$4.00 |
| Fresh Atlantic Salmon |
$7.50 |
| Skewered Shrimp |
$9.50 |
| German Pork Brats |
$4.00 |
| Homemade Cheesecake |
$4.00 |
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| RECEPTION |
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| HORS D’OEUVRES |
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| Cold |
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| Priced per Dozen – Two Dozen Minimum Order per Item |
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| Smoked Salmon on Brioche, Herbed Crème Fraiche
|
$42.00
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| Miniature Open Faced Caprese Sandwiches |
$30.00 |
| Sardines and Butter Lettuce on Baguette |
$36.00 |
| Ovendried Tomato and Goat Cheese Crostini |
$30.00 |
| Seared Ahi Tuna Bites, Green Olive and Anchovy Tapenade |
$45.00 |
| Shredded Chipotle Chicken on Corn Tortilla Chips |
$24.00 |
| Shrimp and Chorizo Flatbreads with Hummus, Tomatoes and Parsley |
$36.00 |
| Shredded Chipotle Chicken on Corn Tortilla Chips |
$24.00 |
| Asparagus Fritata |
$30.00 |
| Mussels in Parsley - Garlic Butter |
$36.00 |
| Crostini, Roasted Red Peppers, Gorgonzola Cheese and Anchovies |
$36.00 |
| Foccacia Sandwiches, Smoked Turkey, Avocado and Chipotle Aioli |
$30.00 |
| Jumbo Shrimp on Brioche, Dill Crème Fraiche |
$42.00 |
| Fresh Tomato, Basil and Garlic Bruschetta |
$30.00 |
| Skewered Shrimp with Oven Dried Tomato Pesto |
$42.00 |
| Spicy Chicken Skewers, Chipotle Aioli |
$30.00 |
| Pizette with Caramelized Onions, Goat Cheese and Walnuts |
$30.00 |
| Chilled Jumbo Prawns, Cocktail Sauce |
$42.00 |
| Curried Chicken and Apples with Walnuts on Toast Points |
$30.00 |
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|
| Hot |
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| Priced per Dozen – Two Dozen Minimum Order per Item |
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| Miniature Maryland Crab Cakes |
$48.00 |
| Grilled Baby Lamb Chops, Pinot Noir Sauce |
$48.00 |
| Spicy Italian Sausage in Puff Pastry |
$36.00 |
| Vegetable Spring Rolls Ginger Soy Sauce |
$30.00 |
| Shredded Chicken Pot Stickers, Plum Chutney |
$30.00 |
| Roasted Corn and Red Pepper Fritters |
$36.00 |
| Brie and Smoked Turkey Quesadilla, Housemade Salsa |
$30.00 |
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|
| CARVING STATIONS |
$125.00 |
| Minimum 25 Guests |
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| All Stations require a uniformed Chef $ 125.00 |
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| Side of Smoked Salmon, Eggs, Shallots, Capers, Crème Fraiche and Toasted Brioche |
$195.00 |
| Roasted Turkey Breast, Cranberry Relish, Grainy Mustard, Miniature Flavored Rolls |
$150.00 |
| Stuffed Porkloin, Dijon Mustard Aioli, Silver Dollar Rolls |
$125.00 |
| Roasted Beef Tenderloin, Horseradish Cream, Sundried Tomato Rolls |
$225.00 |
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| DINNER SUGGESTIONS |
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| I. |
$39.00 |
| Assorted Rolls Bread and Butter |
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| Greens, Avocado, Zucchini, Squash, Cucumber, Sun Flower - Apple Cider Vinaigrette |
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| Fresh Buffalo Mozzarella, Beefsteak Tomatoes, Extra Virgin Olive Oil, Balsamic Vinegar |
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| Blackened Chicken Breast, Mango Pineapple Salsa |
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| Garlic Mashed Potatoes |
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| Fresh Fruit Salad |
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| II. |
$54.00 |
| Assorted Rolls and Breads with Butter |
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| Mixed Baby Greens, Oven Dried Tomatoes, Balsamic Vinaigrette |
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| Belgian Endive, Fresh Pears, Walnuts, Gorgonzola Cheese, Balsamic Vinaigrette |
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| Pasta with Fresh Tomatoes, Basil, Garlic and Extra Virgin Olive Oil |
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| Grilled Beef Tenderloin, Cabernet-Black Peppercorn Sauce |
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| Roasted Potatoes |
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| Fresh Corn, Zucchini, Squash and Peppers |
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| Grilled Asparagus |
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| Fresh Berries, Crème Anglaise |
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| Cheese Cake |
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|
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| III. |
$44.00 |
| Assorted Rolls and Breads with Butter |
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| Grilled Vegetables, Mixed Baby Greens, Goat Cheese and Raspberry Vinaigrette |
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| Classic Caesar with Garlic Croutons and Shaved Parmesan |
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| Spicy Seafood Gumbo, Chicken, Sausage and Shrimp |
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| Basmati Rice |
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| Crème Brulee |
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| BEVERAGES |
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| BAR SELECTIONS |
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| Priced by the Drink |
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| Hosted Bar |
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| Selected Brands |
$6.50 |
| Premium Brands |
$7.75 |
| Tropical Drinks |
$8.75 |
| Liqueurs |
$8.50 |
| V.S.O.P. Cognac |
$9.50 |
| Domestic and Imported Beer |
$5.50 |
| Wines by the Glass |
$8.50 |
| California Sparkling Wine by the Flute |
$9.50 |
| Mineral Water and Sodas |
$3.50 |
| Juices |
$4.50 |
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| Select: Vodka, Gin, Rum, Scotch, Bourbon |
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| Premium: Absolut, Tanqueray, Bacardi, Dewars, Makers Mark |
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| Liqueurs: Amaretto, Bailey’s Irish Cream, Drambuie, Frangelico, Grand Marnier, Kahlua |
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| Cognac: Courvoisier VSOP, Remy Martin VSOP |
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| Domestic Beer: Budweiser, Miller Light, Rolling Rock |
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| Imported Beer: Amstel Light, Bitburger Drive (Non-Alcoholic), Corona, Bass Ale, Heineken |
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| Open Bar |
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| One Hour Selected Brands |
$9.50 |
| One Hour Premium Brands |
$14.50 |
| Two Hours Selected Brands |
$16.50 |
| Two Hours Premium Brands |
$22.50 |
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|
| Other Fees |
|
| Bartender |
$125.00 |
| Corkage |
$25.00 |
|
|
| No Host Bar |
|
| (Includes Tax and Service Charge) |
|
| Selected Brands |
$7.50 |
| Premium Brands |
$8.75 |
| Tropical Drinks |
$9.75 |
| Liqueurs |
$9.50 |
| V.S.O.P. Cognac |
$10.50 |
| Domestic and Imported Beer |
$6.50 |
| Wines by the Glass |
$9.50 |
| California Sparkling Wine by the Flute |
$10.50 |
| Mineral Water and Sodas |
$4.00 |
| Juices |
$5.00 |
