| BREAKFAST |
|
| The Continental |
$11.00 |
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
|
| Freshly Squeezed Orange Juice |
|
| Assorted Muffins, Croissants and Coffee Cake |
|
|
|
| The Deluxe Continental |
$17.50 |
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
|
| Freshly Squeezed Orange Juice |
|
| Assorted Muffins, Croissants and Coffee Cake |
|
| Fresh Sliced Fruit and Berries |
|
| Homemade Granola and Individual Fruit Yogurts |
|
|
|
| The American |
$22.50 |
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
|
| Freshly Squeezed Orange Juice |
|
| Assorted Muffins, Croissants and Coffee Cake |
|
| Fresh Sliced Fruit and Berries |
|
| Scrambled Eggs, Fresh Chives, Mushrooms and Tomatoes |
|
| Breakfast Potatoes and |
|
| Selection of Two |
|
| Bacon |
|
| Link Sausages |
|
| Spicy Turkey Sausages |
|
| Black Forest Ham |
|
|
|
| Executive Style |
|
| Midmorning |
|
| Refresh Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
$3.00 |
| Add Assorted Soft Drinks and Mineral Waters |
$3.50 |
|
|
| Chairman Style |
|
| Midmorning |
|
| Refresh Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
$3.00 |
| Refresh Assorted Soft Drinks and Mineral Waters |
$3.50 |
| Afternoon |
|
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
$3.00 |
| Assorted Soft Drinks and Mineral Waters |
$3.50 |
|
|
| SNACKS AND BREAKS |
|
| Additional Selections |
|
| Assorted Muffins, Croissants and Coffee Cake |
$3.00 |
| Assorted Dry Cereals |
$3.00 |
| Bagels with Creamed Cheese |
$3.50 |
| House Smoked Salmon, Traditional Garnishes |
$7.50 |
| Individual Natural and Fruit Flavored Yogurts |
$3.50 |
| Ham, Egg and Cheese Croissant |
$5.50 |
| Breakfast Burrito |
$5.75 |
| Brioche French Toast, Maple Syrup, Whpped Butter |
$4.50 |
| Fresh Sliced Fruit and Berries |
$5.50 |
| Fresh Popcorn and Pretzels |
$3.50 |
| Assorted Dried Fruits and Nuts |
$4.75 |
| Chocolate Chip Cookies and Brownies |
$2.00 |
| Individual Bags of Chips, Peanuts, M&M’s, Candy, Cookies and Granola Bars |
$3.00 |
| Crudite with Assorted Dips |
$5.50 |
| Restaurant Style Chips and Salsa |
$4.00 |
|
|
| Beverages |
|
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
$3.00 |
| Iced Tea or Lemonade |
$8.00 |
| Freshly Squeezed Orange or Grapefruit Juice |
$15.00 |
| Assorted Soft Drinks and Mineral Waters |
$3.50 |
| Assorted Fruit Juices and Sparklers |
$3.50 |
|
|
| BRUNCH |
|
| BUFFET |
$39.00 |
| Minimum 50 Guests |
|
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea Selections |
|
| Freshly Squeezed Orange Juice |
|
| Assorted Muffins, Croissants and Coffee Cake |
|
| Mixed Baby Greens, Oven Dried Tomatoes, Balsamic Vinaigrette |
|
| Classic Caesar with Garlic Croutons and Shaved Parmesan |
|
| Scrambled Eggs, Fresh Chives, Mushrooms and Tomatoes |
|
| Breakfast Potatoes, Bacon and Ham |
|
| Pasta with Fresh Tomatoes, Basil, Garlic and Extra Virgin Olive Oil |
|
| Marinated Grilled Chicken Breast, Herbed Butter |
|
| Pan Roasted Salmon, Tomato Ginger Coulis |
|
| Roasted Potatoes |
|
| Chocolate Chip Cookies and Brownies |
|
| Assorted Cheese Cakes |
|
| Carrot Cake |
|
| Fresh Sliced Fruit and Berries |
|
|
|
| Additional Selections |
|
| Priced per Person |
|
| Fresh Buffalo Mozzarella, Beefsteak Tomatoes, Extra Virgin Olive Oil, Balsamic Vinegar |
$2.50 |
| House Smoked Salmon, Traditional Garnishes and Assorted Bagels |
$5.50 |
| Brioche French Toast, Maple Syrup and Whipped Butter |
$3.50 |
| Sliced New York Sirloin, Béarnaise Sauce add |
$7.50 |
| Individual Flavored Crème Brulee |
$2.75 |
|
|
| Box Lunches |
|
| Pacific |
$27.50 |
| Spicy Cucumber and Red Chili Salad |
|
| Caraway Coleslaw |
|
| Chef’s Choice of our Gourmet Sandwiches to include |
|
| Pesto Parmesan Chicken Salad |
|
| Albacore Tuna Salad |
|
| Smoked Turkey |
|
| Caprese Sandwich |
|
| Fresh Whole Fruit |
|
| Chocolate Chip Cookie |
|
| Botteled Water |
|
|
|
| Sea Side |
$31.50 |
| Penne Pasta, Fresh Tomatoes and Garlic, Balsamic Reduction |
|
| Sliced Free Range Chickenbreast |
|
| Butter Croissant |
|
| Fresh Fruit Salad |
|
| Chocolate Fudge Brownie |
|
| Botteled Water |
|
|
|
| LUNCH |
|
| BUFFETS |
|
| Minimum 10 Guests |
|
| Includes your Choice of Starter, Entrée, Side and Dessert |
|
| Starters |
|
| Mixed Baby Greens, Oven Dried Tomatoes, Balsamic Vinaigrette |
|
| Lettuce, Tomatoes, Cucumbers, Ranch Dressing |
|
| Cucumber and Red Chili Salad |
|
| Caraway Coleslaw |
|
| Classic Caesar with Garlic Croutons and Shaved Parmesan |
Add $2.00 |
| Fresh Buffalo Mozzarella, Beefsteak Tomatoes, Extra Virgin Olive Oil, Balsamic Vinegar |
Add $3.00 |
| Grilled Vegetables, Mixed Baby Greens, Goat Cheese and Raspberry Vinaigrette |
Add $2.00 |
| Classic Spinach Salad,Toasted Walnuts, Bacon Dressing |
Add $3.00 |
| Belgian Endive, Fresh Pears, Walnuts, Gorgonzola Cheese, Balsamic Vinaigrette |
Add $3.00 |
| Entrees |
|
| Pasta with Fresh Tomatoes, Basil, Garlic and Extra Virgin Olive Oil |
$22.50 |
| Rock Shrimp Pasta, Cilantro Pesto |
$27.50 |
| Pasta with Grilled Chicken, Oven Dried Tomatoes, Gorgonzola Cream |
$25.00 |
| Classic Meat Loaf, Country Gravy |
$24.00 |
| Free Range Rosemary Marinated Grilled Chicken Breast, Tomato Relish |
$28.00 |
| Roasted Medallions of Pork Loin, Orange Chipotle Glaze |
$29.00 |
| Grilled Beef Tenderloin, Cabernet-Black Peppercorn Sauce |
$38.00 |
| Grilled Salmon, Tomato Ginger Coulis |
$32.00 |
|
|
| Sides |
|
| Roasted Potatoes |
|
| Garlic Mashed Potatoes |
|
| Basil Mashed Potatoes |
|
| Basmati Rice |
|
| Soft Polenta |
|
| Garlic Bread |
|
|
|
| Desserts |
|
| Chocolate Chip Cookies |
|
| Walnut Fudge Brownies |
|
| Carrot Cake |
|
| Cheese Cake |
Add $3.00 |
| Lemon Squares |
Add $1.50 |
| Fresh Fruit Tarts |
Add $2.50 |
|
|
| BUFFETS THEMED |
|
| Gourmet Sandwiches |
$24.50 |
| Minimum 10 Guests |
|
| Mixed Baby Greens, Oven Dried Tomatoes, Balsamic Vinaigrette |
|
| Penne Pasta with Fresh Herbs and Tomatoes, Shallot Vinaigrette |
|
| Chef’s Choice of our Gourmet Sandwiches to include |
|
| Blackened Chicken Breast |
|
| Smoked Turkey |
|
| Tomato Mozzarella and Basil |
|
| Chocolate Chip Cookies |
|
|
|
| Italian |
$34.50 |
| Minimum 25 Guests |
|
| Classic Caesar with Garlic Croutons and Shaved Parmesan |
|
| Fresh Buffalo Mozzarella, Beefsteak Tomatoes, Extra Virgin Olive Oil, Balsamic Vinegar |
|
| Pasta with Fresh Tomatoes, Basil, Garlic and Extra Virgin Olive Oil |
|
| Linguini with Spicy Italian Sausage, Hearty Tomato and Herb Sauce |
|
| Turkey Saltimbocca, Roasted Garlic Potatoes |
|
| Garlic Bread |
|
| Fresh Sliced Fruit and Berries |
|
| Tiramisu |
|
|
|
| Mexican |
$32.00 |
| Minimum 25 Guests |
|
| Cucumber and Red Chili Salad |
|
| Classic Caesar Salad |
|
| Spicy Beef and Chicken Fajitas |
|
| Fresh Flour Tortillas |
|
| Spanish Rice and Black Beans |
|
| Sour Cream, Cheddar Cheese, Cilantro |
|
| Homemade Chips, Salsa and Guacamole |
|
| Chef’s Selection of Desserts |
|
|
|
| RECEPTION |
|
| HORS D’OEUVRES |
|
| Cold |
|
| Priced per Dozen – Two Dozen Minimum Order per Item |
|
| Miniature Open Faced Caprese Sandwiches |
$30.00 |
| Smoked Salmon on Brioche, Herbed Crème Fraiche |
$39.00 |
| Sundried Tomato and Goat Cheese Crostini |
$30.00 |
| Ahi Tuna Tartar on Wonton with Daikon Sprouts, Roasted Red Peppers |
$42.00 |
| Spicy Rock Shrimp on Endive Leaf |
$30.00 |
| Red Potatoes with Gorgonzola Cream |
$24.00 |
| Lobster Brochette |
$60.00 |
| Shredded Chipotle Chicken on Corn Tortilla Chips |
$24.00 |
| Foccacia Sandwiches, Smoked Turkey, Avocado and Chipotle Aioli |
$30.00 |
| Jumbo Shrimp on Brioche, Dill Crème Fraiche |
$42.00 |
| Fresh Tomato, Basil and Garlic Bruschetta |
$24.00 |
| Rosemary Skewered Shrimp with Oven Dried Tomato Pesto |
$39.00 |
| Spicy Chicken Skewers, Chipotle Aioli |
$30.00 |
| Pizette with Caramelized Onions, Goat Cheese and Walnuts |
$30.00 |
| Chilled Jumbo Prawns, Cocktail Sauce |
$42.00 |
| Curried Chicken and Apples with Walnuts on Toast points |
$24.00 |
|
|
| Hot |
|
| Priced per Dozen – Two Dozen Minimum Order per Item |
|
| Miniature Maryland Crab Cakes |
$48.00 |
| Spinach and Feta Cheese Spanikopita |
$36.00 |
| Grilled Baby Lamb Chops, Pinot Noir Sauce |
$48.00 |
| Spicy Italian Sausage in Puff Pastry |
$30.00 |
| Beef or Chicken Satay with Peanut or Teriyaki Sauce |
$36.00 |
| Miniature Double Baked Potato |
$30.00 |
| Vegetable Spring Rolls Ginger Soy Sauce |
$30.00 |
| Shredded Chicken Pot Stickers, Plum Chutney |
$36.00 |
| Roasted Corn and Red Pepper Fritters |
$30.00 |
| Golden Polenta Sticks, Creamy Gorgonzola |
$24.00 |
| Brie and Pear Quesadilla, Housemade Salsa |
$30.00 |
| Onion Tarts or Quiche |
$24.00 |
|
|
| RECEPTION |
|
| SPECIALTY STATIONS |
$125.00 |
| Minimum 25 Guests |
|
| All Stations require a uniformed Chef $ 125.00 |
|
| Pasta |
$10.00 |
| Penne Pasta and Tortellini prepared to order served with Parmesan Cheese, Crushed Red Peppers and Garlic Bread |
|
| Tomato, Basil, Olive Oil and Garlic |
|
| Cilantro Pesto |
|
| Mushroom Cream and Herbs |
|
|
|
| Add Chicken, Italian Sausage or Rock Shrimp |
$13.50 |
|
|
| Oriental |
$14.00 |
| Stir Fried Chicken and Beef ( Shrimp add $ 3.00 ) |
|
| Scallions, Bean Sprouts, Oriental Vegetables |
|
| Plum, Teriyaki and Hot Peanut Sauce |
|
| Steamed Rice |
|
|
|
| CARVING STATIONS |
$125.00 |
| All Stations require a uniformed Chef $ 125.00 |
|
|
|
| Whole Side of Smoked Salmon, Chopped Egg, Shallots, Capers, Crème Fraiche and Toasted Brioche |
$195.00 |
| Roasted Turkey Breast, Cranberry Relish, Grainy Mustard, Miniature Flavored Rolls |
$150.00 |
| Stuffed Pork Tenderloin, Dijon Mustard Aioli, Silver Dollar Rolls |
$125.00 |
| Honey Glazed Ham, Multigrain Rolls |
$150.00 |
| Roasted Beef Tenderloin, Horseradish Cream, Sundried Tomato Rolls |
$225.00 |
|
|
| SPECIALTIES |
|
| Priced per Person 25 People Minimum |
|
| Imported and Domestic Cheeses, Fresh Fruit and Assorted Bread |
$6.00 |
| Fresh Vegetable Crudités, Assorted Dipping Sauces |
$5.50 |
| Restaurant Style Chips and Salsa |
$4.00 |
| add Guacamole |
$5.50 |
| Mountain Paella, Chorizo, Chicken, Shrimp and Saffron |
$6.00 |
|
|
| BBQ |
|
| Minimum 25 Guests |
|
| All BBQ’s require a uniformed Chef $ 125.00 |
$125.00 |
| The Strand |
$31.50 |
| Homemade Potato Salad |
|
| Spicy Cucumber and Red Chili Salad |
|
| Caraway Cole Slaw |
|
| Corn on the Cobb |
|
| Buns, Rolls and Condiments |
|
| From the Grill |
|
| Marinated Boneless, Skin on Chicken Breast |
|
| Grilled Hamburgers |
|
| All Beef Hot Dogs |
|
| Chocolate Chip Cookies and Brownies |
|
| Sliced Fresh Fruit |
|
|
|
| The Beach |
$44.50 |
| Classic Caesar Salad |
|
| Homemade Potato Salad |
|
| Spicy Cucumber and Red Chili Salad |
|
| Caraway Cole Slaw |
|
| Corn on the Cobb |
|
| Buns, Rolls and Condiments |
|
| From the Grill |
|
| Marinated Boneless, Skin on Chicken Breast |
|
| Rib Eye Steaks |
|
| Vegetable Skewers |
|
| Fresh Atlantic Salmon |
|
| Grilled Hamburgers |
|
| All Beef Hot Dogs |
|
| Chocolate Chip Cookies and Brownies |
|
| Sliced Fresh Fruit and Berries |
|
| Homemade Cheesecake |
|
|
|
| BEVERAGES |
|
| BAR SELECTIONS |
|
| Priced by the Drink |
|
| Hosted Bar |
|
| Selected Brands |
$5.50 |
| Premium Brands |
$6.50 |
| Tropical Drinks |
$7.50 |
| Liqueurs |
$7.50 |
| V.S.O.P. Cognac |
$8.50 |
| Domestic and Imported Beer |
$4.00 |
| Wines by the Glass |
$7.50 |
| California Sparkling Wine by the Flute |
$8.50 |
| Mineral Water and Sodas |
$3.50 |
| Juices |
$3.50 |
|
|
| Select: Vodka, Gin, Rum, Scotch, Bourbon |
|
| Premium: Absolut, Tanqueray, Bacardi, Dewars, Makers Mark |
|
| Liqueurs: Amaretto, Bailey’s Irish Cream, Drambuie, Frangelico, Grand Marnier, Kahlua |
|
| Cognac: Courvoisier VSOP, Remy Martin VSOP |
|
| Domestic Beer: Budweiser, Miller Light, Rolling Rock |
|
| Imported Beer: Amstel Light, Bitburger Drive ( Non-Alcoholic ), Corona, Bass Ale, Heineken |
|
|
|
| Open Bar |
|
| One Hour Selected Brands |
$9.50 |
| One Hour Premium Brands |
$14.50 |
| Two Hours Selected Brands |
$16.50 |
| Two Hours Premium Brands |
$22.50 |
|
|
| Bartender Fee |
|
| $125.00 |
$125.00 |
|
|
| No Host Bar |
|
| ( Includes Tax and Service Charge ) |
|
| Selected Brands |
$7.00 |
| Premium Brands |
$8.00 |
| Tropical Drinks |
$9.00 |
| Liqueurs |
$9.00 |
| V.S.O.P. Cognac |
$9.00 |
| Domestic and Imported Beer |
$5.00 |
| Wines by the Glass |
$9.00 |
| California Sparkling Wine by the Flute |
$9.00 |
| Mineral Water and Sodas |
$4.00 |
| Juices |
$4.00 |
