catering menus
Click here to view our Autumn Lunch Menu
A Sampling of Cuisine from Our Private Kitchen
For Meetings and Events
Prices Subject to Change without Notice
A 20% Service Charge is added to all banquet checks
A $ 125.00 Staffing Fee (daily) will be applied to all groups of 15 or fewer guests
Breakfast
Continental
$14.00 per person
Gourmet Coffee Service - Regular & Decaffeinated
Tea - Assorted Teas
Fresh Squeezed Orange Juice
Assorted Pastries, House-made Muffins,
Croissants and Bagels with Cream Cheese
Basket of Whole Fruit
Additions
(priced per person)
Chai Tea
Assorted Pastries and Scones
Fresh Cut Seasonal Fruit
Assorted Yogurts with Granola
Granola with Fresh Berries and Milk
Breakfast Bite Sandwich, Scrambled Egg, Fresh Asparagus
and Hollandaise Sauce on Buttermilk Biscuit
Quiche with Sweet Onion, Bacon and Gruyere
Quiche with Goat Cheese and Roasted Vegetables
Smoked Salmon, Capers, Onions, Bagels & Cream Cheese
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$3.00
$3.50
$4.25
$4.75
$4.75
$7.50
$6.75
$6.75
$12.75
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Hot Breakfast
Cinnamon French Toast made with Sourdough Nine Grain Bread
or
Blueberry Buckwheat Pancakes
$21.75 per person
Served with
Fresh Assorted Berries
Crisp Applewood Smoked Bacon
Gourmet Coffee Service - Regular & Decaffeinated
Tea - Assorted Teas
Freshly Squeezed Orange Juice
Creamy Chive & Egg Scramble
$21.75 per person
Served with
Seasonal Fresh Cut Fruit Salad
Country Potatoes
Crisp Applewood Smoked Bacon & Chicken-Apple Sausage
Gourmet Coffee Service - Regular & Decaffeinated
Tea - Assorted Teas
Fresh Squeezed Orange Juice
Eggs Benedict (traditional or vegetarian)
$37.50 per person
Served with
Seasonal Cut Fruit
Hash Brown Potatoes
Crisp Applewood Smoked Bacon & Chicken-Apple Sausage
Gourmet Coffee Service - Regular & Decaffeinated
Tea - Assorted Teas
Fresh Squeezed Orange Juice
Lunch
LUNCHEON BUFFET
$26.50 per person including Assorted Beverage Service and Assorted Cookies or Brownies
Soups
add $7.50 per person
Minestrone Soup
Chicken and
Wild Rice Soup
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Corn Clam Chowder
Roasted Red Pepper Soup
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Salads
Choose 1 of the Following:
Caesar Salad with Chile Croutons (With Grilled Chicken, add $4.50 per person)
Arugula Salad with Manchego, Apples and Caramelized Walnuts
Bibb Lettuce Salad with Avocado, Dried Tart Cherries and Toasted Pine Nuts
Baby Spinach Salad with Grilled Red Onion, Toasted Hazelnuts and Tahini Vinaigrette
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Choose 1 of the Following:
Roasted Red Potato Salad with Celery, Caramelized Shallots, Bacon and Artichokes
Fusilli Pasta Salad with Mozzarella Sundried Tomatoes and Olives
Plum Tomato, Corn and Bean Salad with Lemon and Fresh Basil
Citrus Couscous with Golden Raisins and Pine Nuts
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Sandwiches
Choose 2 of the Following:
Grilled Ham and Gruyere on 9-Grain Sourdough with Fresh Tomato
Chicken and Roasted Pepper Sandwich with Cilantro Almond Relish On Whole Grain Wheat
Turkey Salad Sandwich with Bleu Cheese, Delicious Apples and Pecans
Vegetable "Primavera" with Avocado, Sunflower Sprouts and White Cheddar on Focaccia
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Tuscan Grilled Chicken Sandwich with Mozzarella, Artichoke Hearts and Pesto Aioli
Rosemary Lemon Roasted Turkey with Mixed Greens on a Crusty Roll
Grilled Eggplant, Goat Cheese, Arugula and Balsamic Onions on Focaccia
Ahi Steak Sandwich on Focaccia (add $8.50 per person)
Crab Melt Sandwich on Sourdough (add $8.50 per person)
Croissant Steak Sandwich with Caramelized Onions and Horseradish Aioli
(add $8.50 per person) |
Theme Lunches
All Lunches include Assorted Beverage Service
SOUTHWESTERN:
Chicken Breast Stuffed with Cilantro Pesto Goat Cheese
$33.00 per person
Served with
Southwestern Stir-Fried Zucchini
Spinach Salad with Sliced Orange and a Lime Cumin Vinaigrette
Homemade Com Bread
Strawberry Shortcake
MEDITERRANEAN:
Chicken with Wild Mushrooms, Olives, Capers and Pine Nuts
$34.00 per person
Served with
Mediterranean Roasted Vegetable Salad
Zucchini Fritters
Baby Greens Salad with Cucumber, Feta Cheese and Herb Vinaigrette
Rolls, Sweet Butter
Lemon Mousse Cake
MEXICAN:
Chipotle Chicken Fajitas with Grilled Vegetables
$28.50 per person (Beef Fajitas $29.50)
Served with
Black Beans & Rice
Salad of Cantaloupe, Jicama and Toasted Pumpkin Seeds on Baby Mixed Greens
Guacamole, Salsa, Sour Cream, and Tortilla Chips
Dulce De Leche Ice Cream with Fresh Strawberries & Mexican Chocolate Sauce
JAPANESE:
Teriyaki Chicken
$35.00 per person
Served with
"California Roll" Salad with Avocado, Cucumber and Scallions
Chopped Cabbage Slaw with Slivered Almonds, Cilantro and Black Sesame Seeds
Fresh Spring Rolls
Edamame
Asian Napoleon with Lemon Curd and Whipped Cream
AMERICANA:
White Cheddar Mac and Cheese
$24.50 per person
Served with
Broiled Roma Tomatoes Stuffed with Breadcrumbs and Parmesan Cheese
Iceberg Wedges with Creamy Bleu Cheese and Crumbled Bacon
Chocolate Pot De Creme
FRESH CATCH:
Fresh Baked Fish with Herbs, Lemon and Shallots
$29.50 per person
Served with
Roasted Yellow Fin Potatoes with Rosemary
Platter of Grilled Vegetables
Salad with Goat Cheese and Dried Cherries in Balsamic Dressing
Fresh Breads and Butter
Fresh Fruit Tart
ITALIAN:
Grilled Chicken Breast, Roasted with Balsamic Onions and Pancetta
$27.50 per person
Served with
Hot Orzo with Asparagus and Fresh Grated Parmesan Cheese
Baby greens with Fig Vinaigrette
Rosemary Rolls and Butter
Chocolate Decadence Cake
Lasagna, Meat or Vegetarian
$26.50 per person
Served with
Mixed Green Salad
Platter of Sliced Tomatoes, Fresh Mozzarella & Basil
Fresh Cut Fruit Salad
Garlic Rolls
Tiramisu
Coffee Breaks & Snacks
$8.75 per person
Coffee/Tea
Juice or Soft Drinks
Replenish Coffee /Tea Service
$1.00 per person
Additional Soft Drinks and Juices
$4.50 per person
Bottled Spring Water
$2.25 per person
ADDITIONS:
Fresh Fruit with Cheese and Crackers
$9.75 per person
Frozen Yogurt with Assorted Toppings
$5.50 per person
Fruit Smoothies
$4.75 per person
House-Made Dessert Bars
$3.75 per person
Cinnamon Streusel Loaf Cake
$3.75 per person
"To Go" Bags
$8.75 per person
Granola Bars, Fresh Whole Fruit, Fresh Roasted Nuts, Spring Water
Sahale Nut Snacks
$ 4.75 per person
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Fresh Baked Cookies
$2.50 per person
Divinely D'Lish Granola Bars
$4.75 per person
Granola Bars, Yogurt, Fresh Fruit
$7.50 per person
Vegetable Potato Chips
$2.75 per person
Air Popped Popcorn
With Real Butter & Fleur de Sel
$2.75 per person
Funkychunky Popcorn
Handmade popcorn drenched in luscious
white, dark and milk chocolates along with smooth
caramel and nuts or Caramel Corn
$4.75 per person
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Meeting Package
$55.00 per person including tax and gratuity
(No Substitutions Please)
Breakfast
Coffee and Tea Service - Regular & Decaffeinated
Fresh Squeezed Orange Juice
Beach House Signature Muffins and Pastries
Fresh Whole Fruit
Bagels with Cream Cheese
AM Break
Replenish Coffee and Tea
Lunch
Vegetarian Sandwich: Your choice of either Avocado Primavera or Grilled Eggplant on House-Made Foccacia
And your choice of either:
Rosemary Lemon Roasted Turkey with Pesto Aioli on a Crusty Roll
or
Grilled Breast of Chicken with Vermont Cheddar, Roasted Peppers and Sun Dried Tomato Aioli on a Rosemary Garlic Roll
served with
Pasta Salad or Potato Salad
and
Baby Greens with Vinaigrette
House-made Cookies
Assorted Beverage Service
PM Break
Coffee and Tea
Juices and Soft Drinks
Assorted Dessert Bars
A $125.00 Staffing Fee (daily) will be applied to all groups of 15 or fewer guests
Appetizers and Platters
Passed Appetizers:
Served Hot:
Crab Cakes
Corn Fritters with Pineapple Salsa
Skewered Tiger Prawns in Thai Coconut Pesto
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$10.50 per person
$7.50 per person
$10.00 per person |
Served Cold:
Spicy Prawns with Red Garden Sauce
Seared Ahi on Crispy Rice Cracker with Wasabi Cream
Sliced Filet of Beef with Sundried Tomato Tapenade on Crostini
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$10.00 per person
$9.50 per person
$9.50 per person |
Platters:
Brie en Croute with Caramel and Palmiers
Fresh Fruit and Cheese with assorted Crackers and Biscuits
Crudite Basket: Fresh Vegetables with Mild Dipping Sauce
Smoked Salmon with Herbed Cream Cheese, Red Onion, Capers on Sunflower Rye Bread |
$7.50 per person
$9.50 per person
$9.50 per person
$12.50 per person |
Dinner Menu*
$55.00 per person
Appetizers
Corn Fritters with Pineapple Salsa
Bruschetta with Basil, Garlic and Fresh Tomatoes
Salad
Salad of Baby Greens, Goat Cheese and Dried Tart Cherries with Port Dressing
Main Course
Parmesan Crusted Chicken
Wild and Brown Rice Pilaf
Grilled Asparagus with Sauce Maltaise
Assorted Sweet Rolls and Butter
Dessert
Homemade Seasonal Fruit Cobbler with Fresh Whipped Cream
Beverages
Coffee and Tea
Assorted Soft Drinks
Addition of Vegetarian Entree add $20.00 per person
*Please be advised this is a sample menu. We would be pleased to create a customized menu to suit your specific catering needs.
Please ask about our seasonal menus.
Dinner Menu*
$60.00 per person
Passed Appetizers
Artichoke Strudel
Caramelized Anchovy Crostini with Niciose Olives and Balsamic Reduction
Salad
Salad of Baby Mixed Greens, Caramelized Red Onions
With Toasted Pecans and White Balsamic Vinaigrette
Main Course
Spiral-Cut Filet of Beef with Basil Pesto
Creamy Garlic Mashed Potatoes
Seasonal Roasted Vegetables
Rosemary Garlic Rolls
Dessert
Chocolate Decadence Cake
Beverage
Coffee and Tea
Assorted Soft Drinks
Addition of Vegetarian Entree add $20.00 per person
*Please be advised this is a sample menu. We would be pleased to create a customized menu to suit your specific catering needs.
Please ask about our seasonal menus.
Bonfire on the Beach
Relax and connect with your event participants around a cozy bonfire right here
on picturesque Pillar Point Harbor Beach
A crackling fire, beach chairs, gourmet coffee service and tasty s’mores
will await your arrival.
Enhance your experience with hot cocoa, warming after dinner cocktails, premium beers, wine or bottled water and soft drinks at additional charge.
$375.00 per group of 20 or less
$10.00 charge per person for additional guests
Plus $125.00 Bonfire Attendant Fee *
*Attendant Fee will be waived if bonfire follows dinner at
the Beach House
for eight or more guests.
(Weather and Tide Permitting) |
